I decided it was time to harvest some of our home grown spinach and see if it actually tasted nice! I threw this together and would hardly call it a recipe.
Basically it was a salmon fillet steamed in a foil parcel with spinach, mushrooms,tomatoes, basil, garlic and some white wine. In the oven cooked till done.
Served with rocket and some balsamic, it won't win any awards but it was alright.
I'm no journalist, and to be honest I'm not very good at writing and I hated Higher English which is nothing more than a memory test. I'm no photographer and most of the photographs are now taken on my Iphone due to laziness; but this is my blog of things I eat, dinners I make as I hang out in my kitchen usually with my husband and a large glass of white wine and soda.
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